{"version":"1.0","provider_name":"Grapevine","provider_url":"https:\/\/grapevine.se","author_name":"Grapevine","author_url":"https:\/\/grapevine.se\/author\/grapevine\/","title":"Auberginegryta","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"j6HSFv5Vgh\"><a href=\"https:\/\/grapevine.se\/recept\/auberginegryta\/\">Auberginegryta<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/grapevine.se\/recept\/auberginegryta\/embed\/#?secret=j6HSFv5Vgh\" width=\"600\" height=\"338\" title=\"\u201dAuberginegryta\u201d &ndash; Grapevine\" data-secret=\"j6HSFv5Vgh\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/grapevine.se\/wp-includes\/js\/wp-embed.min.js\n<\/script>\n","description":"En fantastisk grytr\u00e4tt p\u00e5 lamm, fullproppad med kryddiga smaker. Receptet \u00e4r h\u00e4mtat ur persiska restaurangen Shahrzads kokbok Mammas persiska k\u00f6k. Sk\u00e4r auberginerna i centimetertjocka skivor p\u00e5 l\u00e4ngden, som skosulor. Str\u00f6 salt p\u00e5 ena sidan och l\u00e5t dem st\u00e5 och dra ca 30 minuter. Skaka av saltet och torka av v\u00e4tska p\u00e5 ytan. Bryn aubergineskivorna p\u00e5 [&hellip;]"}